Fluffy Red Bean Pancakes
Indulge in delectable and fluffy Chinese-style pancakes filled with velvety red bean paste—a perfect treat any time of the day!
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Ingredients
- 1 1/2 cups all-purpose flour
- 40ml cold water
- 100ml hot water (over 90°C)
- 1 cup store-bought sweet red bean paste
- Vegetable oil, for brushing
- 1/2 teaspoon vegetable oil
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