Roasted Tomato Soup | Food Stuff

Ingredients

• 2 tbsp all purpose flour
• 1 tbsp brown sugar
• 1 loaf of long ciabatta bread or French baguette
• ¼ cup chopped fresh basil
• 1 tbsp fresh thyme, chopped
• 3 cloves garlic, minced
• ¼ cup olive oil
• 2 tbsp olive oil
• 1 large onion, chopped
• salt and pepper to taste
• sea salt to taste
• 1 tsp smoked paprika
• 2 lb tomatoes
• 1 tbsp unsalted butter
• 2 cups vegetable broth