Steak with Mushrooms, Snow Peas and Peppers - A Balanced You

Ingredients

• 1 -2 Pounds Steak - Sirloin Is Perfect - Trimmed and Cut into 1 1/2" Pieces
• ½ - 1 Pound Mushrooms - I Love Shiitakes - But Your Pick. Sliced 1/4 " Thick
• ½ - 1 Pound Snow Peas or Asparagus
• 1 Red, Yellow or Orange Bell Pepper - Seeds and Stem Removed - Chopped
• 3 Sprigs Fresh Thyme
• 1 Shallot Minced
• 1 Garlic Clove Minced
• ⅓ cup Water
• 1 cup Red Wine
• 1 cup Chicken Stock
• 4 tbsp Cold Butter
• EVOO
• Salt & Pepper to Taste
• 1 tbsp Dijon or Spicy Mustard
• 1 lb Bag of Frozen Cauliflower Rice