Spinach Artichoke Dip Recipe
Warm and creamy Spinach Artichoke Dip, perfect for winter gatherings. Serve with crackers or bread—make it at home in just 35 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.
Ingredients
- 10 ounces package of frozen chopped spinach, thawed
- 12 ounces marinated artichokes
- 8 ounces of cream cheese, softened
- ½ cup mayonnaise
- 1 cup grated Parmesan cheese
- 3 large cloves of garlic, minced
- 2 tablespoons lemon juice
- 1 ½ cups breadcrumbs
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