Spinach Artichoke Dip Recipe: How to Make It

Name: Spinach Artichoke Dip Recipe: How to Make It
Total time: 30 min
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/2 cup grated Parmesan cheese; 1/4 cup mayonnaise; 1 garlic clove, minced; 1 teaspoon dried basil; 1/4 teaspoon garlic salt; 1/4 teaspoon pepper; 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped; 1/2 cup frozen chopped spinach, thawed and squeezed dry; 1/4 cup shredded mozzarella cheese; Assorted crackers

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Creamy, savory spinach artichoke dip is a breeze to make. Simply combine a few ingredients and pop it in the oven for a luscious party dip or snack.

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hot spinach artichoke dip recipe

View full recipe on www.tasteofhome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.

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