Baked Cheeselet and Spinach Winter Gratin - Pappa

Name: Baked Cheeselet and Spinach Winter Gratin - Pappa
Ingredients: 2 Gibniet Friski t’Għawdex bil-Ħalib tan-Nagħaġ (Fresh Sheep Cheeselets), sliced; 300g fresh spinach; 1 mgħarfa żejt taż-żebbuġa; 1 garlic clove, minced; 1 pot Hanini Creamylight; 50g grated Hanini Mature Cheese; 1 kuċċarina sagħtar niexef; Salt and black pepper to taste; Fresh breadcrumbs for topping

www.pappa.com.mt

Preheat your oven to 180°C. In a pan, heat olive oil and sauté the garlic until fragrant. Add the spinach and cook until wilted, then season with salt and pepper. Spread the spinach in an ovenproof...

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Ingredients

2 Gibniet Friski t’Għawdex bil-Ħalib tan-Nagħaġ (Fresh Sheep Cheeselets), sliced
300g fresh spinach
1 mgħarfa żejt taż-żebbuġa
1 garlic clove, minced
1 pot Hanini Creamylight
50g grated Hanini Mature Cheese
1 kuċċarina sagħtar niexef
Salt and black pepper to taste
Fresh breadcrumbs for topping