Spicy Quorn Mince Flatbread | Recipe by Rachel Stevens

Ingredients

• 300g Quorn Mince [https://www.quorn.co.uk/products/vegetarian-mince]
• 2 tbsp Olive oil
• 1 onion – finely diced
• 1 clove garlic – finely chopped
• 1 tbsp tomato puree
• 1tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground cinnamon
• 250ml vegetable stock
• 2 tbsp golden sultanas
• 1 tin drained and rinsed chickpeas
• 1 large or 4 individual flatbread
• 400g humous
• 2 tsp sumac
• 50g pomegranate seeds
• 50g pinenuts
• 2 tbsp flatleaf parsley