Olive Garden Pasta Fajoli Soup Recipe

Ingredients

• 1 40 oz can clamato juice
• 1 lb lean ground beef (cooked)
• 1 26 oz can pureed tomatoes
• 1 md onion (finely chopped)
• 1 14 oz can consomme
• 4 stalks celery (chopped)
• 1 14 oz can water
• 4 carrots (thinly sliced)
• 3 tb chicken soup base
• half a medium cabbage - (shredded)
• 1 19 oz can kidney beans
• 1 19 oz can navy beans
• 1 t oregano
• 1 t basil
• < t hot paprika
• < t garlic powder
• 11/2 cup corkscrew pasta (cooked)