Bourbon Jackfruit Chicken With Chow Mein | VegNews

Ingredients

• For the bourbon jackfruit chicken:
• ⅓ cup
• tamari
• vegetable broth
• brown sugar
•  
• 3 tablespoons ketchup
• 1 tablespoon rice vinegar
• 1 large garlic clove, minced
• ¼ teaspoon
• chili paste
• ⅛ teaspoon dried ground ginger
• 2 tablespoons water
• 1 tablespoon toasted sesame oil
• 2 (14-ounce) cans 
• young jackfruit
• , drained
• ¼ teaspoon black pepper
• 1 tablespoon water 
• ½ tablespoon
• tapioca starch
• For the chow mein:
• 8 ounces
• egg-free chow mein noodles
• 3 tablespoons tamari
• 2 tablespoons
• 2 tablespoons brown sugar 
• ½ teaspoon tapioca starch
• 1½ tablespoons toasted sesame oil
• ½ cup green cabbage, thinly shredded
• 1 small carrot, cut into matchstick pieces
• 2 scallions, sliced
• ⅛ teaspoon salt