Kaniwa Zucchini Brownies | HerbaZest

Ingredients

• 1 1/2 cups of HerbaZest Kaniwa Flour
• 1 1/4 cups of zucchini (shredded)
• 1/2 cup of peanut butter
• 1/2 cup of HerbaZest Cacao Powder (+ 1 TBSP)
• 1/4 cup of soy milk
• 1/4 teaspoon of baking soda
• 1/3 teaspoon of salt
• 1 teaspoon of baking powder
• 1 teaspoon of vanilla extract
• 3/4 cups of coconut sugar
• 1/2 cup of chocolate chip (dark; + for garnish)