Vegetarian Orecchiette
Famous for its coastal towns and gorgeous beaches, the Italian region of Puglia also gives us some of the best pasta recipes. Orecchiette are traditional for this region. They are ear-shaped pasta,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sodelicious.recipes.
Ingredients
- 5 ounces of orecchiette
- ½ cup canned chickpeas
- 1 ounce black olives
- ¼ cup tomato sauce
- 2 garlic cloves, crushed
- 1 tablespoon olive oil
- salt
- pepper
- fresh rosemary leaves
- ½ teaspoon chili flakes
- 1 cup water
- 1 cup vegetable stock
- arugula (optional)
- parmesan (optional)
- chili flakes (optional)
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