Fish & Cheddar tacos | Canadian Goodness

Ingredients

• 2 tsp (10 mL) butter melted
• 1/2 tsp (2 mL) chili powder
• Salt and freshly ground pepper
• 1 lb (450 g) white fish fillets (halibut
• cod
• haddock
• etc.)
• 1 onion cut into rings
• 1 red pepper quartered
• 1 yellow pepper quartered
• 1 jalapeno pepper seeded and chopped
• 2 tbsp (30 mL) lemon juice
• 1/4 cup (60 mL) cilantro coarsely chopped
• 12 small tortillas or taco shells
• 1 1/2 cups (375 mL) lettuce chopped
• 2 cups (500 mL) Canadian Old Cheddar grated
• Sour cream (optional)