Suzdal-Style Fish - MealWings
Discover the amazing taste of Suzdal-style fish – a delicate fish fillet baked to a golden crust under a sour cream sauce with mushrooms, onions, and buckwheat. Simple to prepare, yet incredibly...
Ingredients
- Breadcrumbs - 2 tbsp.
- Mini Button Mushrooms - 250 g
- Boiled buckwheat cooked in water - 2 tbsp.
- Fish fillet - 500 g
- Boiled eggs - 4 pcs.
- Onions 2 pcs. - 1 pcs.
- Cheese - 100 g
- Sour cream 33% - 400 ml
- Butter 82.5% - 50 g
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