Hearty Sausage Potato Soup Recipe for Winter Comfort
Cozy and hearty sausage potato soup recipe, perfect for fall and winter nights. Creamy, flavorful, and easy to make in one pot.
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Ingredients
- 1 pound ground Italian sausage (mild or spicy)
- 1 tablespoon olive oil (if needed)
- 2–3 garlic cloves, minced
- 1 medium onion, diced
- 4–5 medium russet or Yukon gold potatoes, peeled and diced
- 4 cups chicken broth
- 2 cups water
- 1 teaspoon dried Italian seasoning
- ½ teaspoon crushed red pepper flakes (optional)
- Salt
- black pepper
- 1 cup heavy cream (or half-and-half for lighter version)
- 2 cups chopped kale or spinach
- Freshly grated Parmesan cheese, for serving
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