Potato and spinach pie

Potato and spinach pie

api.metro.ca

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Cooking tools:

  • Oven
  • Stove
  • Skillet
  • Spatula
  • Paper towel
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Mandoline
  • Pie dish
  • Chef's knife
  • Cutting board
  • Peeler
  • Grater
  • Spoon
  • Colander

Ingredients

  • 2 Tbsp. (30 mL) olive oil
  • 1 onion
  • 1 clove garlic
  • 6 oz (170 g) fresh spinach, washed
  • salt, pepper and nutmeg, to taste
  • 1 pie crust
  • 1/2 tsp. (2 mL) corn starch
  • 4/5 cup (200 mL) milk
  • 1 eggs
  • 1/2 tsp. (2 mL) Salt
  • 1/4 tsp. (1 mL) white pepper
  • 2 medium potato
  • 2 Tbsp. (30 mL) parmesan

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