Corn Casserole Recipe
Mama Redd's Corn Casserole combines corn, cream of mushroom soup, cheese, and French fried onions for a yummy bake at 350 F/175C for 10 mins.
Ingredients
- 2 cans Corn
- 1 can Cream of mushroom soup
- ½ can Milk
- 1 cup Shredded cheese
- 1 cup French fried onions
- ½ cup Onion
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