Sourdough Cheddar Biscuits Recipe
The combination of extra sharp cheddar cheese mixed with a ripe sourdough starter with butter and flour make a biscuit that may make you swear of every other biscuit you have ever eaten
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithatiba.com.
Cooking tools:
- Measuring cup
- Measuring spoon
- Mixing bowl
- Grater
- Baking sheet
- Oven
Ingredients
- 1 1/4 All Purpose flour
- 3/4 garlic powder
- 1 baking soda
- 1 1/2 baking powder
- 2 sugar
- 1 salt
- 1/2 butter, frozen
- 1 1/4 sourdough discard
- 1 1/3 Extra sharp cheddar cheese grated
- 1/3 buttermilk
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