wild-rice-pear-roasted-sweet-potato-salad-with-walnuts | salad

Name: wild-rice-pear-roasted-sweet-potato-salad-with-walnuts | salad
Ingredients: 3 cups water; 1 cup wild rice or a rice blend; 1 pound sweet potato, cubed (4 cups); 4 tablespoons extra-virgin olive oil, divided; 1/2 cup fresh parsley leaves, chopped; 2 large scallions, chopped (white and green parts); 2 medium ripe pears, cored and chopped; 1/4 cup freshly squeezed lemon juice; 2 tablespoons Grade B maple syrup; 1/2 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup walnut pieces, coarsely chopped

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