Maple Syrup Sponge Pudding - Maple from Canada
Ingredients - ⅖ cup softened unsalted butter, plus extra for greasing - 2 tbsp + 2 tsp pure maple syrup (preferably golden colour for its delicate taste) - ¼
Ingredients
- 2/5 cup unsalted butter
- 2 tbsp and 2 tsp maple syrup
- 1/4 cup maple sugar
- 4/5 cup self raising flour
- 2 large eggs
- 1 tbsp and 2 tsp whole milk
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