Creamed Spinach - Restaurant Association of Nova Scotia

Creamed Spinach - Restaurant Association of Nova Scotia

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It is easier to snip the bacon when it is really cold from the refrigerator. Use the microwave to warm the milk. Ingredients2 10 oz. pkgs. frozen chopped spinac

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Ingredients

  • 2 10 oz. pkgs. frozen chopped spinach
  • 4 slices bacon — finely chopped
  • 1 small onion — minced
  • 4 Tbsp. flour
  • 2 tsp. seasoned salt
  • 1 tsp. seasoned pepper — (1 – 2 tsp.)
  • 2 cloves garlic — minced
  • 2 C. milk — warmed

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