Miso swede and carrot mash | Tesco Real Food
We've given classic swede and carrot mash a glow up by adding a dash of miso for the ultimate umami side. This vegan dish will be a great addition to your Christmas dinner. Find more Christmas...
Ingredients
- 1 swede, about 600g, peeled and chopped into 2cm chunks
- 700g carrots, chopped
- 2 sprigs fresh thyme, plus extra to garnish
- 1 Tesco Vegetable Stockpot
- 45g vegan butter such as Flora Plant Salted Butter
- 1 tbsp Tesco Miso Paste
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