Buckwheat Spinach Pancakes - Delicious Living

Ingredients

• 2 Tbsp white sesame seeds
• 2 tsp coriander seeds
• 1/4 cup buckwheat groats
• 1/4 cup pine nuts
• 2 tsp dried mint
• 1/2 tsp dried thyme
• 1/4 tsp fine sea salt
• 1 cup + 2 Tbsp buttermilk
• 1/4 cup water (plus additional as needed)
• 1 large organic egg
• 200 g frozen spinach (thawed and squeezed dry)
• 1 1/2 cups buckwheat flour
• 1 tsp baking powder
• 2 Tbsp coconut oil or grapeseed oil
• Poached eggs (for serving)