Buckwheat Pancakes - Plant Based Cooking

Ingredients

• 1 cup buckwheat flour
• 1/4 cup cornmeal
• 1/2 cup old-fashioned rolled oats
• 1 tbsp baking powder
• 1/4 tsp salt (or to taste)
• 1 tsp Ceylon cinnamon*
• 1-1 1/2 cup non-dairy milk
• 1 large banana (frozen or fresh (about 1/2 cup))
• 1/2 cup applesauce
• 1 tsp vanilla extract
• 1 tbsp maple syrup (optional)
• 1/2 cup chopped walnuts or mixed nuts
• 1 cup blueberries (frozen or fresh)