Minestrone Soup
With any combination of leafy greens, vegetables and beans, this beloved Italian favourite can be thrown together with whatever's in your pantry. Ours includes corn, zucchini, carrot, chickpeas and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vitamixaustralia.com.au.
Ingredients
- 480 ml (2 cups) vegetable stock
- 240 g (4) Roma tomato
- 40 g (½) carrot
- 80 g (½) onion, peeled
- 50 g (½) celery stalk
- ¼ teaspoon dried basil
- ¼ teaspoon dried oregano
- 2 Tablespoons tomato paste
- 120 g (½ cup) chickpeas, drained
- 100 g (½ ) zucchini
- 260 g (1 cup) kidney beans, drains
- 100 g (½ cup) corn kernels
- 50g (½ cup) Pecorino Romano cheese, grated
- salt and pepper, to taste
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