Piroshki Recipe | Recipe Cart
Party finger food - cheap and easy to make and the kids will love to help make and eat these!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at getrecipecart.com.
Cooking tools:
- Sifter
- Saucepan
- Mixing bowl
- Wooden spoon
- Plastic wrap
- Skillet
- Stove
- Oven
- Baking sheet
- Pastry brush
- Whisk
- Chef's knife
- Cutting board
Ingredients
- 7 g dry yeast
- 2 1/2 tbs sugar
- 3 cups plain flour
- 1 1/4 cups milk
- 125 g butter
- 1 1/2 tsp salt
- 1 egg yolk lightly beaten
- 1 egg beaten *to glaze
- 3 onions chopped large
- 60 g butter
- 250 g bacon rashers finely chopped
- 1 pinch ground black pepper *to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Piroshki (A Savoury, Filled Pastry) | Food Stuff
foodstf.com
Piroshki (A Savoury, Filled Pastry)
recipewise.net
Potato Piroshki
bylena.com
Best Pirozhki Recipe: Traditional Russian Delight
soursweetbitter.com
Apple Piroshki
bonapeti.com
Traditional Russian Pirozhki
bonapeti.com
TRADITIONAL RUSSIAN PIROZHKI | Just A Pinch Recipes
justapinch.com
A Pirog for Picky Hands
lifeandthyme.com