Chocolate Chip Muffins - Farmacy Counter
These chocolate chip muffins are gluten free and dairy free. They are naturally sweetened with maple syrup! A healthy dessert option.
Ingredients
- 2 eggs
- ¼ cup maple syrup OR honey
- ½ cup dairy-free milk
- 1 tablespoon melted coconut oil
- 1 teaspoon vanilla extract
- 1 teaspoon apple cider vinegar
- 1 cup gluten-free flour (we recommend Bob’s Red Mill brand)
- 1 teaspoon cinnamon
- ¾ teaspoon baking soda
- ¼ teaspoon sea salt
- ½ cup dairy-free dark chocolate chips
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