Homemade Pumpkin Pie Brûlée with Bourbon Vanilla Whipped Cream - cookrisp

Homemade Pumpkin Pie Brûlée with Bourbon Vanilla Whipped Cream - cookrisp

cookrisp.com

A festive twist on the classic dessert with a caramelized sugar top and bourbon vanilla whipped cream. Perfect for holiday gatherings!

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Ingredients

  • 1 package (2 circles) pie dough
  • 1/4 cup granulated sugar
  • 1/2 teaspoon ground cinnamon
  • 1 egg
  • 1 tablespoon water
  • 1 (15 ounce) can pumpkin puree
  • 1 tablespoon pumpkin pie spice
  • 1/2 teaspoon orange zest
  • 1/2 teaspoon salt
  • 1 (14 ounce) can sweetened condensed milk
  • 2 eggs
  • 1/2 cup granulated sugar
  • 1/2 cup heavy cream
  • 2 teaspoons confectioners' sugar
  • 1/2 teaspoon vanilla bean paste
  • 1/2 teaspoon bourbon
  • Freshly grated nutmeg (for garnish)
  • Additional orange zest (for garnish)
  • Small mint leaves (for garnish)

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