Mutton Rogan Josh – Food Fusion

Ingredients

• Mutton 1 kg
• Namak (Salt) 1 tsp
• Badi elaichi (Black cardamom) 2
• Hari elaichi (Green cardamom) 3-4
• Saunf (Fennel seeds) 2 tbs
• Laung (Cloves) 6-8
• Dahi (Yogurt) Drained ½ cup
• Kashmiri lal mirch powder (Kashmiri red chili powder) 1 tbs
• Adrak powder (Ginger powder) 1 tsp
• Kali mirch powder (Black pepper powder) 1 tsp
• Sarson ka tail (Mustard oil) ½ Cup or as desired
• Darchini (Cinnamon sticks) 2
• Tez paat (Bay leaves) 2
• Pani (Water) 2-3 Cups
• Namak (Salt) as required
• Garam masala powder (Whole spice powder) 1 tsp
• Ghee 1 tbs (Optional)
• Hara dhania (Green coriander)