Roasted Leg of Lamb (Bone In) Recipe
Lamb prepared this way needs no extras for flavor. It is delicious. If you wish, however, you may serve it with Greek lemon sauce or mint jelly. Af
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Instant-read thermometer
- Oven
- Roasting pan
Ingredients
- 5 lbs leg of lamb, bone-in
- 1 teaspoon ground rosemary (or use 2 tsp. freshly minced)
- 2 teaspoons salt
- 1 teaspoon pepper
- 2 large garlic cloves
- 3 tablespoons olive oil
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