Side Dishes - Onion Bhaji

Ingredients

• 400 g Onions, finely sliced
• 100 ml Water
• 60 g Gram flour (chickpea)
• 60 g Self raising flour
• 1 tsp Turmeric ground
• 1 tsp Garlic powder or granules
• 1 tsp smoked paprika
• 1 tsp Coriander ground
• 1 chilli powder
• 2 tsp Cumin ground
• 40 g Fresh coriander chopped
• 1/2 tsp Salt
• Veg oil deep fat frying