Creamy Paneer Stuffed Pepper Boats
Discover this creamy paneer stuffed pepper boats recipe, blending perfect spices and paneer for a visually appealing, satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnessgracious.com.
Cooking tools:
- Baking dish
- Baking sheet
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Spatula
- Airtight container
- Plastic wrap
Ingredients
- 4 large bell peppers, any color
- 2 tablespoons olive oil
- 1 teaspoon cumin seeds
- 1 medium onion, finely chopped
- 1 green chili, minced (adjust to heat preference)
- 8 ounces paneer, grated
- 1 large tomato, finely chopped
- 1/3 teaspoon kosher salt
- 1/3 teaspoon ground Kashmiri chili powder
- 1/2 cup fresh cilantro, minced
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