Chocolate And Date Puddings | Donna Hay
Quick and easy dinner or decadent dessert - recipes for any occasion.
Ingredients
- 2 cups (360g) fresh (medjool) dates, chopped
- 1 cup (250ml) boiling water
- 1 teaspoon bicarbonate of soda
- 100g unsalted butter, chopped
- ¾ cup (135g) brown sugar
- 2 eggs
- 1 cup (150g) self-raising flour, sifted
- 2 tablespoons cocoa powder, sifted
- vanilla ice-cream, to serve
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