Mother Bravo Style Codfish - Riberalves
Mother Bravo Style Codfish: A recipe with the best Portuguese cured cod. Tip from nutritionist Ana Bravo. Ready to taste good!
Ingredients
- 1/2 Riberalves cod loin
- 1 dessert spoon of olive oil
- 1 clove of garlic (optional)
- 1 bay leaf
- 1 tomato
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