Riberalves "À Brás" Style codfish - Riberalves
A culinary classic made with the best codfish of Portuguese curing: Riberalves "À Brás" Style codfish. Check out the full recipe here!
Ingredients
- 200g of Shredded Cod
- olive oil q.s.
- 1 onion
- 1 clove of garlic
- 100g of fried straw potato
- 3 eggs
- black pepper q.s.
- parsley q.s.
- 6 olives
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