Pav Bhaji Recipe
Pav bhaji is a popular street food in Mumbai. Almost every corner restaurant serves pav bhaji. Is wasoriginally prepared as a quick and easy ...
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Cooking tools:
- Pressure cooker
- Steamer basket
- Pot
- Peeler
- Chef's knife
- Cutting board
- Grater
- Microplane
- Blender
- Measuring cup
- Measuring spoon
- Potato masher
- Skillet
- Saute pan
- Wooden spoon
- Ladle
- Stove
- Citrus press
- Serving bowl
- Serving platter
- Plate
- Mixing bowl
- Colander
- Spatula
Ingredients
- 1-2 potatoes medium sized (peeled and quartered)
- 3-4 florets cauliflower
- 1 carrot small (peeled and cut into large pieces)
- 1/2 green pepper
- 1/4 cup green peas
- 2-3 tsp oil
- 2 tomatoes pureed
- 1 onion finely chopped
- 1 tsp ginger grated
- 1 tsp garlic grated
- 1 tsp cumin & coriander powder
- 1/4 tsp garam masala
- 1 tbsp pav bhaji masala I prefer Everest brand
- 2 tsp Kashmiri red chili powder
- 2-3 tsp lemon juice
- 1 tsp cilantro chopped
- 1 tsp butter
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