Ingredients
- 1 T. yeast
- 1/8 cup warm water (95°F.)
- 1 tsp. salt
- 2 1/2 cups bread flour
- 1/8 cup canola oil
- 1/6 cup dark molasses
- 3/4 cup old-fashioned oatmeal
- 1/2 cup oat bran
- 1 cup fresh buttermilk at room temperature or 4 T buttermilk powder with 1 cup water
- 1 T. canola oil
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