Pear-cranberry crumble | epicuriantime.com

Pear-cranberry crumble | epicuriantime.com

www.epicuriantime.com

Discover the delightful flavors of pear and cranberry in this easy-to-make crumble dessert. Perfect for winter, it serves 8 and is ready in under an hour. Serve warm with vanilla ice cream.

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Ingredients

  • 8 pears, peeled, cored and sliced
  • 1 cup dried cranberries
  • 1/3 cup sugar
  • 2 tablespoons flour
  • 2 teaspoons finely grated lemon rind
  • 1 teaspoon cinnamon
  • 1 teaspoon ginger
  • 3/4 cup flour
  • 3/4 cup quick cooking rolled oats
  • 2/3 cup lightly packed brown sugar
  • 1/2 cup melted butter
  • recipeIngredient ends

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