Maple Crème Brulee | Bret's Table

Maple Crème Brulee | Bret's Table

bretstable.com

From Bistro Cooking at Home, Gordon Hamersley 1 vanilla bean or 1 teaspoon vanilla extract 2 cups heavy cream 1 large whole egg 4 large egg yolks ½ cup maple syrup Pinch of kosher salt 1 to 1 ½...

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Ingredients

  • 1 vanilla bean or 1 teaspoon vanilla extract
  • 2 cups heavy cream
  • 1 large whole egg
  • 4 large egg yolks
  • ½ cup maple syrup
  • Pinch of kosher salt
  • 1 to 1 ½ tablespoons sugar

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