Mini Gingerbread Houses - Grace Stevens

Ingredients

• 3 cups Flour
• 2 ml Salt
• 15 ml Ground Ginger
• 10 ml Cinnamon
• 2 ml Cloves
• 2 ml Pimento Allspice
• 180 ml Dark Brown Sugar
• 85 g Butter
• 1 Egg
• 125 ml Golden Syrup
• 10 ml Vanilla Extract
• 1 Egg White
• 400 ml Sifted Icing Sugar