Pan Seared Pork Chops | Recipe Cart

Pan Seared Pork Chops | Recipe Cart

getrecipecart.com

Pan-seared pork chops marinated in olive oil and balsamic vinegar, served with caramelized onions. Perfectly juicy and flavorful!

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Cooking tools:

  • Cast iron skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spatula
  • Tongs
  • Plate

Ingredients

  • 4 thick center cut boneless pork chops
  • 4 tablespoons olive oil
  • 3 tablespoons balsamic vinegar
  • salt
  • pepper
  • 1 large onion (thinly sliced)
  • 1 tablespoon butter

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