Fried Catfish Fillets with Piquant Sauce Recipe- Cookitsimply.com

Ingredients

• 1 egg
• 2 floz olive oil
• squeeze of lemon juice
• 1/2 tsp chopped fresh dill
• 4 catfish fillets
• 2 oz flour
• 1 oz butter or margarine
• salt and ground black pepper
• 1 egg yolk
• 2 tbsp Dijon mustard
• 2 tbsp white wine vinegar
• 2 tsp paprika
• 1/2 pint olive or vegetable oil
• 2 tbsp prepared horseradish
• 1/2 tsp chopped garlic
• 1 celery stick (chopped)
• 2 tbsp tomato ketchup
• 1/2 tsp ground black pepper
• 1/2 tsp salt