Creme Caramel
Creme Caramel is a dessert made with sugar, water, milk with 15 minutes of prep and serves 4.
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Ingredients
- 1 cup sugar (for caramel)
- 1 4 water (for caramel)
- 2 cups milk (whole or low-fat)
- 1 cup heavy cream (optional for creaminess)
- 4 large eggs (preferably organic)
- 1 teaspoon vanilla extract (pure vanilla)
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