Salmon Burgers | Nutrition for ME
Simple, nutritious salmon burgers made with canned or leftover salmon, cracker crumbs, and veggies—ready in 25 minutes. Perfect for a main course!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nutritionforme.org.
Ingredients
- 1⅔ cups Cracker Crumbs
- 1 Onion (Small, chopped)
- 15 oz Canned Salmon
- ⅔ cup Milk (Low-fat)
- 2 Eggs (Well beaten)
- ½ cup Celery (Chopped, optional)
- Salt (To taste)
- Black Pepper (To taste)
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