Gingerbread Cinnamon Rolls Recipe - Belvoir Farm
These gingerbread cinnamon rolls are so soft and fluffy, and are infused with our Ginger Beer for a spicy kick through the sweetness. Get the recipe here.
Ingredients
- bread flour
- 2 cups
- Milk (or milk alternative)
- 1 cup
- Belvoir Farm Ginger Beer
- 1/3 cup
- Fast-acting yeast
- 1 sachet (7g)
- Ground cinnamon
- 1 tsp
- Ground ginger
- 1/4 tsp
- Vanilla pwder/extract
- Dash
- Sea salt
- Pinch
- Softened butter (or butter alternative)
- 4 tbsp
- 2 tbsp
- Caster sugar
- Cinnamon sugar
- Cinnamon
- Icing sugar
- 2-4 tbsp
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