Vegan broccoli patties - Vegandiet

Vegan broccoli patties - Vegandiet

vegandiet.amsterdam

Vegan broccoli patties made with boiled broccoli, spinach, and chickpea flour. Perfect with avocado salad or tzatziki. Easy to make, healthy, and kid-friendly. Serves 12-14.

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Ingredients

  • Ingredients
  • 150 g boiled or steamed broccoli
  • 100 g fresh spinach, rinsed
  • ¼ measuring cup chickpea flour (50 g)
  • ¼ measuring cup silken tofu (60-70 g)
  • ¼ measuring cup almond milk (50 ml)
  • A little bit of oil for greasing the parchment
  • Salt and pepper to taste

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