3 Ways to Turn a Grocery Store Cake Into Wedding Magic

Name: 3 Ways to Turn a Grocery Store Cake Into Wedding Magic
Total time: 90 min
Ingredients: Grocery Store Cake: 1 (9-inch, two-layer round cake); Vanilla Extract: 1 teaspoon (5 ml); Powdered Sugar: 2 cups (240g); Milk or Cream: 1/4 cup (60 ml); Sprinkles or edible decorations: Quantity as desired; White Chocolate Chips: 6 oz (170g); Heavy Cream: 1/4 cup (60 ml); Food Coloring (Gel-based): As needed; Fresh Berries (strawberries, raspberries, blueberries): 1 pint; Fresh Flowers (roses, baby's breath): As desired; Whipped Cream: 1 cup (240 ml); Buttercream Frosting: 2 cups (480 ml); Food Coloring (Gel-based): 3-4 shades of one color

kitchen20.com

DIY wedding cake on a budget Absolutely Here are 3 Ways to Turn a grocery store cake into a stunning wedding cake Easy supermarket cake hacks inside weddingcake

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