Cookwith - The Las Culturistas Iconic Burger (with Korean-Inspired Pickles & Award-Worthy Sauce)
This burger is an ode to the chaotic, joyful spirit of the Las Culturistas Culture Awards—equal parts comfort food classic and wild-card celebration. Imagi...
Ingredients
- 1 1/2 lbs ground beef (80/20 blend, for juiciness)
- 4 brioche burger buns
- 4 slices sharp cheddar cheese
- 1 cup Napa cabbage, finely shredded
- 1 small carrot, julienned
- 1/4 small red onion, thinly sliced
- 1/4 cup rice vinegar
- 1 tbsp sugar
- 1 tsp kosher salt
- 1/2 tsp toasted sesame oil
- 1/2 cup mayonnaise
- 2 tbsp gochujang (Korean chili paste)
- 2 tsp honey
- 1 tsp soy sauce
- 1 tsp rice vinegar (for sauce)
- 1/2 cup thinly sliced cucumber
- Fresh cracked black pepper
- Neutral oil for grilling (canola or grapeseed)
- Butter for toasting buns
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