Green Tomato Salsa – Storybook Nutrition

Ingredients

• 3 pounds green tomatoes
• 2 poblano peppers
• 2 summer squash (the yellow ones)
• 1 yellow onion
• 1 head of garlic
• Extra virgin olive oil, enough to paint the veggies
• 1/4 up to 1/3 cup apple cider vinegar (depends on the sweetness of your tomatoes)
• 1 teaspoon dried oregano
• ½ teaspoon dried red pepper flakes, more or less to taste
• Salt and pepper to taste
• Crumbled queso fresco for garnish (optional)