Prosciutto-Wrapped Scallops with Balsamic | Farmers Market HK
Scallops and bacon are a classic combination. The only thing that can top bacon in my book is prosciutto. That’s exactly what I used to take this Prosciutto-Wrapped Scallops recipe to the next...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.farmersmarket.com.hk.
Ingredients
- 8 sea scallops
- 1 tbsp olive oil
- 8 slices of prosciutto
- 1 fresh lemon, halved
- Balsamic reduction, to finish
- Freshly ground pepper, to taste
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