Flourless Chocolate Cupcakes with Chocolate Ganache Frosting | Savory

Flourless Chocolate Cupcakes with Chocolate Ganache Frosting | Savory

www.savoryonline.com

Leftover ganache frosting? Don’t toss it! Serve the luscious spread with pretzel sticks, berries, or banana slices for a decadent snack.

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Ingredients

  • 1 (3.5 oz) bar 70% chocolate
  • 1/2 cup butter
  • 3/4 cup light brown sugar
  • 2 large eggs, at room temperature
  • 4 tsp vanilla extract, divided
  • 3/4 cup unsweetened cocoa powder
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips
  • 1 cup heavy cream
  • Red heart candies

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